Our Menu
APPETIZERS
GARLIC SPICY EDAMAME $9.00
Steamed soybeans cooked with a delicious spicy chili garlic sauce.
GYOZA $11.50
Pork Dumplings (deep fried or pan fried). Ask for vegetarian option +$
HARUMAKI (Spring rolls) $10.00
Crispy Japanese spring rolls with a filling of veggies, Peking Duck, or lobster.
TEMPURA $14.00
Lightly batter and deep fried. Shrimp. Vegetable.
HIYAYAKKO (Agedashi tofu) $12.00
Crisp deep-fried tofu with bonito flake and freshly grated ginger drizzled with a bit of soy sauce.
CALAMARI $13.99
Lightly battered and fried served with a homemade wasabi mayo.
SHUMAI $12.50
Japanese shumai is made with just pork mince and finely chopped onion.
TUNA POKE $14.50
Raw salad of cubed Ahi Tuna marinated in soy sauce, sesame oil, sea salt and seaweed.
TEBA SHIO $16.99
Salted chicken wings
YAKITORI $13.99
Chicken and green onions on a skewer with teriyaki sauce.
SEAWEED SALAD $9.99
A combination of refreshing ingredients and flavors served with lemon.
SQUID SALAD $11.50
Smoked squid marinated in a sesame dressing.
BACON WRAPPED SCALLOPS $18.99
Juicy scallops wrapped in crispy bacon marinated ginger teriyaki reduction sauce cooked on the grill, garnished with asparagus tempura.
STEAK TATAKI $14.99
Thinly sliced NY strip served rare with ponzu soy sauce.
FROM HIBACHI
All entrees are served with Ensō Soup, salad with ginger dressing, hibachi vegetable, steamed rice and noodles.
Add $2.99 for hibachi fried rice. No substitutions.
HIBACHI VEGETABLE $32.00
Add fried tofu
HIBACHI SALMON $40.99
HIBACHI TILAPIA $38.25
HIBACHI STEAK
7 oz NY Strip $39.75
14 oz NY Strip $49.75
HIBACHI SHRIMP $37.25
HIBACHI SCALLOPS $39.75
HIBACHI CHICKEN $36.75
FILET MIGNON
7 oz $49.25
14 oz $60.00
HIBACHI COMBINATIONS
Pick any two items.
$45.50
NY STRIP
Substitute for filet mignon +$9.99
CHICKEN
SALMON
SHRIMP
SCALLOPS
CALAMARI
TILAPIA
SEAFOOD COMBINATION $55.25
Shrimp, scallops & salmon
BEEF FRIED RICE $18.75
SHRIMP FRIED RICE $19.75
CHICKEN FRIED RICE $18.50
VEGGIE FRIED RICE $17.25
BEEF LO MEIN $18.50
CHICKEN LO MEIN $18.00
SHRIMP LO MEIN $19.00
VEGGIE LO MEIN $17.00
FROM THE KITCHEN
ALAN’S PREMIUM SELECTIONS
FILET MIGNON & LOBSTER
Filet served with premium cold water lobster tail
4 oz filet $59.75
7 oz filet $69.75
FILET MIGNON & JUMBO PRAWN $48.25
4 oz filet and 4 oz jumbo prawn
JUMBO PRAWN $46.75
NY STRIP & LOBSTER $63.75
7 oz NY strip served with premium cold water lobster tail
IZZUMENYŪ (KIDS MENU
Under 12 years old only.
K* CHICKEN HIBACHI
K* STEAK HIBACHI
K* SHRIMP HIBACHI
KIDS COMBINATIONS
K* CHICKEN & STEAK
K* CHICKEN & SHRIMP
K* STEAK & SHRIMP
$14.75
$16.75
SIDE ORDERS
GARLIC NOODLES $8.25
NOODLES $7.74
FRIED RICE $6.75
STEAM RICE $5.75
DESSERTS
TEMPURA FRIED ICE CREAM $7.99
TEMPURA FRIED BANANA W/ ICE CREAM $9.75
CAKE RED VELVET $8.75
BIRTHDAY CAKE $15.75
We sing a Japanese song, take a picture and present the cake.
CHEESECAKE YUZU $8.50
CHEESECAKE UBE $8.50
CHOCOLATE LOVIN’ CAKE $9.00